Mix rice flour and plain flour.

Add butter and forms crumbs with the flour.

Soak almonds in hot water for 1 hour.

Peel the skin and grind the almonds to a paste.

Mix the almond paste with flour.

Add butter and forms crumbs with the flour.

Make dough balls and roll out into rotis.

Make 3 such rotis.

Apply salt to one, put another roti on top.

Apply salt on the roti and put one more roti on top.

Roll the rotis to form a big roll. Cut into pieces.

Form balls into pieces and roll them into poories.

Take the sugar. Add a little water and boil it.

Make sugar syrup.

Fry the poories and drop them into hot sugar syrup.

Keep the poories on a plate. And let it cool.

Store the poories in a box.